Got a sample here now from Campbeltown’s newest, oldest distillery (as they style it).
No chance of getting a’hold of this as it’s a cask sample to show off what they can do (and boy, does it!)
This particular cask was matured in a Rum barrel for 12 years and then moved into a neutral oak barrel (because oxidation is nine tenths of the law) until this sample was taken (I assume this is still maturing away).
Kilkerran 2004 Rum Cask Sample 60%approx.
Colour: Light Gold
Nose: Wonderfully herbal, spice/herb box, thyme, green peppercorns and rosemary. It’s like stepping into a spice cupboard and herb garden all in one.
Taste: Lovely arrival, chalky, sooty, austere, lemon, increasingly dry, some orange peel, then thyme. More Springbank-y on the taste, similar style anyway.
Finish: Long length. Great transition into more herbal territory, thyme and green peppercorns.
Great stuff, can’t wait to try more Kilkerran, especially as it gets a bit older (imagine an 18yo! shivers) I think it’s going to be fantastic stuff.
Thanks for reading!
Scotch Review #497
Whisky Network Review #573
Network Average: 74.6
Best Score: 92
Worst Score: 22
60-64 Just About OK
65-69 Ok to Good
75-79 Very Good
Full Disclosure Disclaimer: I currently work as a Brand Ambassador for Penderyn Distillery. The views expressed here are purely my own and do not reflect the views of Penderyn Distillery or The Welsh Whisky Company. I try to maintain as much objectivity as I can but feel free to take my reviews with as big a pinch of salt as you like. Furthermore, my rating scale is NOT based on a Parker type wine scoring scale or a school/college/university % or A-F grade score. You can find more on my scoring here. I apologise for any seemly low or 'bad' scores given with my system and am sorry I can't say only nice things. Please keep in mind that I am ethically compromised and am unable to produce 100% unbiased reviews.
Post a Comment